It was hilarious to see Tim teaching the presenters on Ireland AM how to make sausages.
Georgina Campbell Irish Breakfast Awards 2020
McCarthys of Kanturk were delighted to win the Meat category of the Georgina Campbell Irish Breakfast Awards 2020 this week!
‘You can have the best craic at the counter’: The stories of Ireland’s old-school butchers
by Amy O’Connor, published in www.thejournal.ie
Brewing Business Success
A few weeks ago Kevin Dundon visited town and I sat down for a cup of coffee with him in the daily grind to record an interview for episode 2 […]
Ear to the Ground – RTE
Jack and Tim were on Ear to the ground last night on a feature about one of our suppliers – massively successful local business man and farmer, Frank Murphy of […]
Filming with Ear to the Ground
Watch Ear to the Ground on 24th November. We were delighted to be involved in the filming of Ear to the Ground both at the shop and at one of […]
McCarthy’s Bramley Apple Bangers with Parsnip and Leek Mash, Sage and Cider Gravy with Black Pudding Crumble: Kitchen Hero – Donal Skehan
It has been a pleasure to work with Donal Skehan this year. In July our wonderful award winning Apple Sausages played a big part in Kitchen Hero:Donal’s Irish Feast on […]
Best in Ireland – Georgina Campbell
We were very pleased to be listed as one of the ten best butchers in Ireland by Georgina Campbell on her website. She wrote, “The small shop is beginning to […]
Featured by leading German food journalist, Michael Vetter
McCarthys were delighted to be amongst a handful of Irish food producers to be featured on a forthcoming German TV programme. We were delighted to welcome Michael and his team […]
Hotpress – A food awakening
Jack was really pleased to be featured in the Hot Press “Best in Ireland” magazine.