2kg
Showing all 32 results
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Barbeque Pork Neck
€10.00 – €30.00 -
Cajun Pulled Pork
€10.00 – €30.00 -
Double Smoked Pulled Pork
€10.00 – €30.00 -
Dry Cured Back Rashers
€3.99 Add to basket -
Dry Cured Bacon Joint
€9.99 Add to basket -
Dry Cured Bacon Steaks
€3.99 Add to basket -
Dry Cured Pancetta Lardons
€3.99 Add to basket -
Dry Cured Streaky Rashers
€2.99 Add to basket -
Hickory Smoked Dry Cured Back Bacon
€3.99 Add to basket -
Hickory Smoked Streaky Rashers
€2.99 Add to basket -
National Champion – Kanturk Black Pudding
€4.00 – €20.00 -
Honey Cured Pork
€5.50 – €44.00 -
Carvery Rib Roast on the Bone
€24.99 – €124.95 -
Bread Stuffing
€4.50 – €18.00 -
National Champion Kanturk White Pudding
€4.00 – €40.00 -
Round Roast Beef
€9.75 – €38.97 -
Diced Stewing Steak
€6.00 – €60.00 -
Rolled Turkey Breast
€10.50 – €42.00 -
Bramley Apple Sausages
€4.50 – €36.00 -
Traditional Butchers Sausages
€4.50 – €45.00 -
Farmhouse Cheese and Smokey Bacon Sausages
€4.50 – €45.00 -
Roast Tail End – Cook in Bag
€14.50 – €43.50 -
Minced Spring Lamb
€7.00 – €70.00 -
Steak Mince
€5.50 – €55.00 -
Sale!
Traditional Corned Beef
€6.50 – €65.00 -
Hard Salt Bacon
€7.50 – €22.50 -
Chicken Stir Fry
€6.50 – €38.97 -
Sale!
Savoury Beef Stir Fry
€6.99 – €69.95 -
Sirloin Roast in Red Wine Marinade
€15.99 – €47.99 -
Rolled Rib of Beef
€16.99 – €118.93 -
Sale!
Traditional Dry Cured Joint of Bacon
€4.75 – €38.00 -
Guinness and Cider Spiced Beef
€16.99 – €50.99